Raymond Blanc by Anolon Hard Anodised Clad Covered Chef's Pan, 22 cm, 2.8 Litre by Raymond Blanc
(44)The Raymond Blanc Anolon Anodised Clad cookware range has been expertly designed for those who appreciate professional performance
Two superior metals have been permanently bonded to form an unrivalled combination of durability and cooking performance. This Clad construction guarantees fast, even heating extending all the way up the sides of the pan
The stainless steel/aluminium base construction further enhances heat conductivity and makes them suitable for all hob types, including induction
Handles have a non slip coating for safer handling
This pan is oven safe to 180 degree C/350 degree F/Gas Mark 4
A non stick exterior makes this cookware dishwasher safe and easy to clean
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